We are heading deep into the silly season, where our will-power gets discarded at a moments notice and perhaps our commitment to the low fodmap diet may get set aside too. This happened with me yesterday, in two separate moments of weakness I did the craziest thing I have done all year and ate a fresh apricot at breakfast and a fresh peach at dinner! So naughty, yet so delicious!!
To help you get through the Christmas period I have added some links to my favourite low fodmap recipes that I posted on the blog last year. Hopefully they will give you some inspiration and ideas!
Raspberry and Caramel Macadamia Ice-Cream Pudding
Gingersnap Cookies
Baked Ham with a “No-Honey” glaze
Caramel Macadamias
Orange Almond Cake
All the best,
Sacha
