I am a chocolate lover and I am guessing that 99% of you are as well…
There was a time when I thought I was intolerant of chocolate and I was absolutely devastated. As it turned out I was intolerant of the erythritol in the “healthy” chocolate that I was choosing to indulge in!
Over the past year I have been passionate about making my own chocolate, but lately I have been buying it, and I thought you might like my tips for choosing the best, low fodmap chocolate. Continue reading
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When following the low fodmap diet one of the biggest challenges I have faced is finding out about the best sugar alternatives for baking and general use. I have posted before about the toxic effects that 
Early this year I found I experienced a return of some IBS symptoms, and when this happens it usually sets off a series of alarm bells and I then take a review of what I have been eating. I am not always very scientific with how I go about this as, like everyone, I am busy and try to take shortcuts. As you may expect, taking shortcuts doesn’t always get you where you need to be! 
Like many people these days I am consciously trying to cut back my sugar consumption, for both health and vanity!